GreenPlate Meals — the operational platform for meal delivery services.
Run clients, allergy-safe ordering, kitchen production, labelling, delivery runs, volunteers, billing and reporting from one system — so your team spends less time on paperwork and more time on people.
Already using GreenPlate Meals? Call (02) 0000000000.
How it works
Set up your service
Add your organisation profile, menus, meals and team in the guided setup.
Take orders
Clients, volunteers or staff place allergy-safe orders online — one-off or on subscription.
Cook, label, deliver
Production lists, labels, delivery runs and invoicing all flow from the same orders.
Everything a meal service runs on
One connected workflow from the first order to the delivered meal, the invoice and the funding report.
A tailored login for every person
Clients, kitchen, drivers, volunteers, admins and managers each sign in to their own view — showing only the information and tools their role needs, and nothing more.
Client records that stay safe
Allergies, dietary needs, meal texture, carer contacts and delivery notes — held once and applied everywhere, with role-based access.
Allergy-safe online ordering
Seasonal 4-week rotating menus by day, with unsafe items automatically hidden from each client's menu.
Kitchen production & labelling
Daily production counts from real orders, ingredient roll-ups, food-safety checks and compliant meal labels with nutrition panels.
Optimised delivery runs
Mapped runs with ordered stops, driver run sheets and navigation links so volunteers spend less time on the road.
Billing without the paperwork
One-off orders billed at checkout and subscription clients invoiced automatically each month.
Reporting & funding evidence
Downloadable reports for meals delivered, clients, volunteers, grants and supplier spend — ready for acquittals.